Make Top of the Market your destination for a special reception, family gathering or business dinner. Our event staff will accommodate your every need and
ensure your party has a unique and memorable experience.
Contact: Cameron Schimmel, Sales & Marketing Manager
Phone: (619) 232-3474 ext 3
Email: eventsatthemarket@gmail.com
The Fish Bowl is a private room accommodating parties up to 24. Large picture windows surround this room offering breathtaking views. Set with equidistant round tables or a large center table for a smaller group, this is a wonderfully intimate space for special occasions and is our most requested room by regular guests.
The South Patio is a glass enclosed and ceilinged room allowing for comfort year-round. The views from this space are spectacular spanning the Downtown Horizon, The Coronado Bridge, Coronado Island and the San Diego Harbor. This area can seat smaller groups up to 16 on each side, or the entire space can be booked for up to 36 guests.
The Captain's Quarters is raised above the main dining room, enclosed on three sides and open to our exhibition style kitchen on the last side for a fun approach to formal dining. It works both for gatherings of family and friends as well as business outings up to 30 guests. It's also a wonderful reception area and works well for large parties in conjunction with the South Patio.
The North Deck is an open air deck with spectacular views of the USS Midway and North Harbor. This space is ideal for an afternoon or early evening reception with stationed appetizers and refreshing beverages. Equipped with heaters and umbrellas, you can mingle comfortably, accompanied by sunshine or starlight. It can also be reserved together with one of our Exclusive Accommodations for a reception prior to dinner service.
Main Dining reservations are available for groups of up to 14 guests. While no specific space is guaranteed in advance, the group will be seated together at a limited number of tables and enjoy a wonderful dinner experience in the heart of our restaurant.
Top of the Market can accommodate parties of up to 150 guests with a full restaurant buyout. Please inquire with the Event Coordinator for more details.
Please complete the following form to plan your next event.
To our Valued Guests and Partners,
In solidarity with the State of California’s Office of the Governor and for the health and safety of our team members and guests, all Fish Market Restaurants and Retail Markets have temporarily closed.
I’d like to take a moment to thank our team who worked tirelessly to wrap up operations so we are prepared for a swift reopening. All of our perishable food items were donated to our staff to help put meals on their tables in the one way we knew how over the coming weeks.
As our restaurants grow quiet, our clinics, hospitals and healthcare resources are struggling to keep up with demand. I speak for our entire team in expressing endless gratitude to the healthcare workers of California and beyond. You are providing a level of kindness and care that does not go unnoticed. Thank you for continuing to serve our communities.
We will keep thefishmarket.com and our social media channels updated in regards to our reopening, spring specials and beyond. We look forward to serving you the freshest, highest quality seafood at all locations again soon. Until then, be well. Our thoughts and warmest regards are with you, your family and our community at large.
Dwight Colton
President
The Fish Market Restaurants
